The Toasted Yolk Cafe Hosts Cups for the Cure Fundraiser

Popular full-service neighborhood eatery to donate $5 for every specialty mug sold starting Oct. 1 to Susan G. Komen

Houston, TX  (RestaurantNews.comThe Toasted Yolk Cafe is inviting guests to come enjoy reimagined interpretations of traditional classics while supporting a great cause.

In honor of Breast Cancer Awareness Month, Toasted Yolk is hosting a Cups for the Cure fundraiser featuring its special pink mug. Starting Oct. 1, Toasted Yolk will donate $5 to Susan G. Komen for every limited-edition pink mug sold. The mugs will be available in-store at all locations while supplies last.

“Community support is incredibly important to everyone at Toasted Yolk and we’re honored to have the opportunity to host this fundraiser in honor of Breast Cancer Awareness Month,” said Toasted Yolk CEO and Co-Founder Chris Milton. “Susan G. Komen is a life-saving organization that has invested nearly $1.1 billion in breast cancer research and has given financial assistance and support to more than 220,000 people. We invite everyone to come out and join us as we try to reach our goal of raising $3,000 for Susan G. Komen this year.”

What:             The Toasted Yolk Cafe hosts Cups for the Cure fundraiser benefitting Susan G. Komen

When:             Starting Oct. 1

Where:           All 17 Toasted Yolk locations throughout Texas

For more information and the location nearest you, visit thetoastedyolk.com and follow The Toasted Yolk on Facebook, Instagram and Twitter.

The Toasted Yolk Cafe: It’s Never Too Early To Get Toasted.

About The Toasted Yolk Cafe

The Toasted Yolk Cafe is a full-service neighborhood eatery featuring reimagined interpretations of traditional breakfast, brunch and lunch classics. Founded by longtime friends Chris Milton and Mathew DeMott in Houston, Texas in 2010, The Toasted Yolk is committed to unwavering quality of food, farm-to-table freshness and unmatched service. Its menus are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, boozy cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch. The Toasted Yolk has more than doubled its size over the last 24 months and currently operates 17 locations throughout the Lone Star State.  For more information, visit thetoastedyolk.com and follow The Toasted Yolk on Facebook, Instagram and Twitter.

Contact:
Blake Heckel
Champion Management
972-930-9933
bheckel@championmgt.com

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