Nathan’s Famous Launches New Bacon Cheddar Cheesy Burger in Celebration of National Cheeseburger Day

 

 

Burger Features Iconic New York Brand’s Cheddar Cheese Sauce, Available for a Limited Time Starting September 18

Jericho, NY  (RestaurantNews.com)  Nathan’s Famous, Inc., the American tradition serving New York favorites for more than 100 years, announces the launch of its newest menu item, the Bacon Cheddar Cheesy Burger, just in time for National Cheeseburger Day on September 18. The burger features fresh Angus beef, Applewood smoked bacon, and Nathan’s hot, real cheddar cheese sauce.

“We continue to expand our menu based on our customers’ feedback and preferences, and this burger is no exception,” states James Walker, Senior Vice President, Restaurants. “This LTO will be one of the largest in the brand’s history as the Bacon Cheddar Cheesy Burger will not only be available through our franchisees but also through our ghost kitchen partners to expand it throughout the U.S. and abroad. We can’t wait for our customers to try it!”

Nathan’s Famous recently partnered with Punchh, an email distribution platform that will distribute Nathan’s Famous coupons, as well as launch a delivery specific website – www.wedelivertheflavorofnewyork.com – to allow for customers to be able to order Nathan’s Famous faster. Customers will be able to receive a coupon for the new burger once they join the Nathan’s Famous coupon club. Additionally, guests can order the Bacon Cheddar Cheesy Burger on the WeDeliver website from participating locations.

Nathan’s Famous Cheddar Cheesy Burger

To view images and video of the Nathan’s Famous Cheddar Cheesy Burger, click here.

To sign up for Nathan’s Famous coupon club, visit here.

To order Nathan’s Famous, visit www.wedelivertheflavorofnewyork.com.

To learn more Nathan’s Famous, visit www.nathansfamous.com.

About Nathan’s Famous

Nathan’s is a Russell 2000 Company that currently distributes its products in 50 states, the District of Columbia, Puerto Rico, the U.S. Virgin Islands, Guam, and 18 foreign countries through its restaurant system, foodservice sales programs and product licensing activities. Last year, over 700 million Nathan’s Famous hot dogs were sold. For additional information about Nathan’s, please visit our website at www.nathansfamous.com.

Except for historical information contained in this news release, the matters discussed are forward looking statements within the meaning of Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended that involve risks and uncertainties.  Words such as “anticipate”, “believe”, “estimate”, “expect”, “intend”, and similar expressions identify forward-looking statements, which are based on the current belief of the Company’s management, as well as assumptions made by and information currently available to the Company’s management.  Among the factors that could cause actual results to differ materially include but are not limited to: the impact of the COVID-19 pandemic, the status of our licensing and supply agreements, including the impact of our supply agreement for hot dogs with John Morrell & Co.; the impact of our indebtedness, including the effect on our ability to fund working capital, operations and make new investments; economic; weather (including the impact on the supply of cattle and the impact on sales at our restaurants particularly during the summer months), and change in the price of beef trimmings; our ability to pass on the cost of any price increases in beef and beef trimmings; legislative and business conditions; the collectability of receivables; changes in consumer tastes; the ability to attract franchisees; the impact of the minimum wage legislation on labor costs in New York State or other changes in labor laws, including regulations which could render a franchisor as a “joint employee” or the impact of our new union contracts; our ability to attract competent restaurant and managerial personnel; the enforceability of international franchising agreements; the future effects of any food borne illness, such as bovine spongiform encephalopathy, BSE and e coli; and the risk factors reported from time to time in the Company’s SEC reports. The Company does not undertake any obligation to update such forward-looking statements.

Contact:
Kate Laird
Trevelino/Keller
404-214-0722 x125
klaird@trevelinokeller.com

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