Karen Viera Named Finalist for American Business Awards Human Resources Executive of the Year

Karen Viera

Atlanta, GA  (RestaurantNews.com)  Karen Viera, Senior Vice President and Chief People Officer for iconic, quick-service restaurant chain Church’s Chicken, has been awarded a bronze Stevie for Human Resources Executive of the Year by The American Business Awards, America’s premier business awards program. Created in 2002 to honor and generate public recognition of the achievements and positive contributions of organizations and working professionals worldwide, the Stevie has become one of the world’s most coveted prizes. The American Business Awards also awarded Church’s the Maverick of the Year bronze Stevie for consumer services.

“To be part of the journey of transitioning this legendary brand of almost 70 years is a true honor,” said Karen Viera. “I’m grateful to the team at The American Business Awards for recognizing and celebrating my contributions and those of my HR team and colleagues, and I’m thankful for a leadership team at Church’s that trusts and support me and supports me and the opportunity to do what I love daily.”

Viera has served as the main architect behind a series of planned improvements, growth tactics, and HR strategies to position the company for future leadership gains in the QSR Chicken category. Over the last two years, Church’s has invested heavily in forward-thinking human resources initiatives designed and implemented by Viera, including Church’s innovative “People First. Safety Always.” strategy to deal with Covid-19, the “Church’s Transformation Journey” to manage organizational changes, and the “Our Texas Way” HR strategy. Viera’s work has enhanced the company’s ability to respond to future business challenges, work together to achieve common goals, and empower the brand to pursue new opportunities more effectively, thanks to a cooperative global workforce.

“Of all my efforts, I’m most proud of the ‘Our Texas Way’ People Brand,” explained Viera. “This people brand strategy defined our people as the heart of our organization and powerfully recognizes and celebrates the swagger of our Texas heritage. It was an incredibly rewarding project because the ‘Our Texas Way’ People Brand was developed internally with our front-line employees. To have this recognized by The American Business Awards is particularly meaningful to everyone involved.”

For more information about Church’s Chicken, visit www.churchs.com or follow their Facebook and Instagram pages.

About Church’s Chicken® / Texas Chicken/ Church’s Texas Chicken

Founded in San Antonio, Texas, in 1952 by George W. Church, Church’s Chicken® is one of the largest quick-service restaurant chicken chains in the world. Church’s® specializes in Original and Spicy Chicken freshly prepared throughout the day in small batches that are hand-battered and double-breaded, Chicken Sandwich, Texas Tenders, Honey-Butter Biscuits made from scratch and freshly baked, and classic, homestyle sides all for a great value. Church’s® (along with its sister brands Church’s Texas Chicken in the Americas and Texas Chicken® outside the Americas) has more than 1,500 locations in 26 countries and international territories. During two national media windows the brand drove sales performance that outpaced the broader QSR category. For more information, visit www.churchs.com. Follow Church’s® on Facebook at www.facebook.com/churchschicken and Twitter at www.twitter.com/churchschicken.

Kim Miller

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